On Fri, 15 Nov 2013 19:30:54 +0000, John Silver
Post by John SilverPost by Martinhttp://www.independent.co.uk/extras/indybest/food-drink/the-10-best-bread-makers-8852104.html
We bought a Cookworks not that long ago and it does two sizes of loaf,
1.5 and 2lbs. They must have downsized it.
It is a better machine than the Morphy Richards we previously had.
Our Morphy Richards was OK for three years until Morphy Richards's use
of dissimilar metals caused it to have a fatal attack of corrosion. We
replaced it with a Panasonic that cost three times as much as the
Morphy Richards. The non stick coating on the paddle and container is
damaged by any sort of seeds added to the flour. A replacement paddle
cost about half the price we paid for the Morphy Richards.
--
Martin in Zuid Holland